Black Meetings & Tourism - DIVI CARINA BAY ALL-INCLUSIVE BEACH RESORT & CASINO ON ST. CROIX WELCOMES NEW GENERAL MANAGER & EXECUTIVE CHEF

Industry Briefs
DIVI CARINA BAY ALL-INCLUSIVE BEACH RESORT & CASINO ON ST. CROIX WELCOMES NEW GENERAL MANAGER & EXECUTIVE CHEF
Lucy Ocampo Joins The Divi Carina Bay All-Inclusive Beach Resort & Casino Team As The New General Manager And Norman Mcpherson Will Be The New Executive Chef. There are two new fresh faces taking on lead roles at Divi Carina Bay All-Inclusive Beach Resort & Casino and Oceans at Divi Carina Bay on St. Croix. Lucy Ocampo takes the helm as the resort's new General Manager while Norman McPherson will lead the resort's restaurant team as the Executive Chef. Lucy Ocampo Ocampo has over 31 years of experience in the hospitality industry and has spent her career working nationally and internationally in the United States, Canada, Mexico, and the Caribbean at luxury brands and resorts. She will now lead the team at Divi Carina Bay with the goal to exceed guests' expectations and help mentor aspiring hospitality professionals. "My core mission is to deliver to guests what we promise-a dreamy Caribbean getaway-and care for the employees who make that promise a reality," said Ocampo. "Guests will enjoy a memorable vacation experience with warm hospitality and personalized service." As General Manager, Ocampo will be in charge of all aspects of the resorts, including operations, food and beverage, human resources, and guest outreach, to name a few. Norman McPherson McPherson has been cooking professionally around the world for more than 20 years. Now, he says he's ready to take on his next culinary adventure at Divi Carina Bay All-Inclusive Beach Resort and Oceans at Divi Carina Bay to continue to grow the resort's strong presence on the island. "I love the idea of taking a simple raw ingredient and turning it not only into a work of art, but also something that's healthy, satisfying, and nourishing," said McPherson. "Guests can expect a strong focus on traditional Caribbean cuisine, the freshest seafood, authentic Italian, and an emphasis on organic and healthy ingredients." McPherson will now be in charge of the resorts' all-inclusive restaurants and bars, including Oceans Bar & Grill, Waves Marketplace, Tuscany Ristorante Italiano, East End Coffee, and Latitude Bar. For more information on accommodations, amenities, and activities at Divi Carina Bay All-Inclusive Beach Resort & Casino and Oceans at Divi Carina Bay, visit http://www.divicarinabay.com . About Divi Resorts: The Caribbean vacation expert for over 50 years, Divi Resorts features a collection of seven premium resorts spanning the five stunning islands of Aruba, Barbados, Bonaire, St. Croix, and St. Maarten. Divi Resorts offers a cash back rewards program, a best price guarantee, optional travel insurance, travel agent rates, a Divi Devotion Discount, and other programs. For more information on Divi Resorts, call 1-800-367-3484 or visit http://www.diviresorts.com .

Industry Briefs

DIVI CARINA BAY ALL-INCLUSIVE BEACH RESORT & CASINO ON ST. CROIX WELCOMES NEW GENERAL MANAGER & EXECUTIVE CHEF

Lucy Ocampo Joins The Divi Carina Bay All-Inclusive Beach Resort & Casino Team As The New General Manager And Norman Mcpherson Will Be The New Executive Chef.

There are two new fresh faces taking on lead roles at Divi Carina Bay All-Inclusive Beach Resort & Casino and Oceans at Divi Carina Bay on St. Croix. Lucy Ocampo takes the helm as the resort's new General Manager while Norman McPherson will lead the resort's restaurant team as the Executive Chef.

Lucy Ocampo

Ocampo has over 31 years of experience in the hospitality industry and has spent her career working nationally and internationally in the United States, Canada, Mexico, and the Caribbean at luxury brands and resorts. She will now lead the team at Divi Carina Bay with the goal to exceed guests' expectations and help mentor aspiring hospitality professionals.

"My core mission is to deliver to guests what we promise-a dreamy Caribbean getaway-and care for the employees who make that promise a reality," said Ocampo. "Guests will enjoy a memorable vacation experience with warm hospitality and personalized service."

As General Manager, Ocampo will be in charge of all aspects of the resorts, including operations, food and beverage, human resources, and guest outreach, to name a few.

Norman McPherson

McPherson has been cooking professionally around the world for more than 20 years. Now, he says he's ready to take on his next culinary adventure at Divi Carina Bay All-Inclusive Beach Resort and Oceans at Divi Carina Bay to continue to grow the resort's strong presence on the island.

"I love the idea of taking a simple raw ingredient and turning it not only into a work of art, but also something that's healthy, satisfying, and nourishing," said McPherson. "Guests can expect a strong focus on traditional Caribbean cuisine, the freshest seafood, authentic Italian, and an emphasis on organic and healthy ingredients."

McPherson will now be in charge of the resorts' all-inclusive restaurants and bars, including Oceans Bar & Grill, Waves Marketplace, Tuscany Ristorante Italiano, East End Coffee, and Latitude Bar.

For more information on accommodations, amenities, and activities at Divi Carina Bay All-Inclusive Beach Resort & Casino and Oceans at Divi Carina Bay, visit http://www.divicarinabay.com .

About Divi Resorts: The Caribbean vacation expert for over 50 years, Divi Resorts features a collection of seven premium resorts spanning the five stunning islands of Aruba, Barbados, Bonaire, St. Croix, and St. Maarten. Divi Resorts offers a cash back rewards program, a best price guarantee, optional travel insurance, travel agent rates, a Divi Devotion Discount, and other programs. For more information on Divi Resorts, call 1-800-367-3484 or visit http://www.diviresorts.com .